APERITIF COCKTAILS

CH AMP A G N E CO C KT A I L 8
S C HA R F F E NB E R G E R B R U T , A N GOS T U R A B I T T E R S , SUGAR
BE L L IN I 8
F R E S H WH I T E P E A C H PU R E E , S C HA R F F EN B E R G E R B R U T
PH A P 7 5 9
B E L L E D E B R I L L E T , L EMON J U I C E , S C HA R F F E N B E R G E R B R U T
KI R R O Y AL E 8
MAS S EN E Z C R È ME D E C AS S I S , S C HA R F F E N B E R G E R B R UT
CH AMP A G N E R O Y AL E 8
CHAMB OR D R AS P B E R R Y L I Q U E U R , S C HA R F F EN B E R G E R B R U T
RED DE L I C I O U S 8
SOUR A P P L E L I QU E U R , C R AN B E R R Y , S C HA R F F E N B E R G E R B R U T
CA L - I T AL I T WI S T 8 R O C KS / 9 U P
V Y A D R Y V E RMOU T H , C A R P ANO PUN T E ME S
A ME R I C A N O 8
CAMP AR I , CA R P ANO PUN T E ME S , S E L T Z E R WA T E R
NE G R O N I 9 R O C KS / 1 0 U P
BOOD L E S G I N , CAMPAR I , C A R P ANO A N T I C A PUN T E ME S
PI M MS CU P 8
P IMMS N O . 1 WI T H F R E S H CU C UMB E R , G I N G E R B E E R
DA R K ‘N S TO RMY 8
MY E R ’ S D A R K RUM, G I NG E R B E E R , L I ME J U I C E
AP E R I T I F SE L E CT IO NS
B R I L L E T P I NE AU D E S C H A R E NT E S 8
C AMP A R I 8
C A R P A N O P U N T E ME S 8
C A R P A N O AN T I C A P U N T E ME S 9
D U B O N N E T BL A N C 8
D U B O N N E T R O UGE 8
L I L L E T BL A N C 8
L I L L E T R OU GE 8
P IMM ’ S C U P N O . 1 8
VYA DR Y VE RMOUT H 8

HOUSE SPECIALTY COCKTAILS

ANA MA N D A R A MA R T INI 9
OUR S I GNA T URE C O C K T AI L ! F R E S H L E M O N G R AS S
AND MI N T , MU DD L E D WI T H S K Y Y C I T RUS V O D K A ,
S O O T H E D WI T H O U R H O U S E - MA D E S O UR MI X
FUK IEN MI S T MA R T INI 1 0
EAS T ME E T S WE S T ! B O MB A Y SA P P H I R E L O N D O N G I N ,
S O H O L Y C H E E L I Q U E UR , F R E S H L Y C H E E P U R E E , F R E SH
L E M O N J UI CE AND A F O G G I N G O F P O M E G R ANA T E
EM P E R O R B A O DA I I M P E R I A L MA R T IN I 9
S T O L I C H NAYA VODKA AND P AS S I ON F R UI T S Y R UP ,
T O P P E D W I T H S C HA R F F E N B E R G E R S P A R K L I NG B R U T
TA P A R I P O T IO N MA R T INI 8
H A N A S I AN S OJ U VODKA MI NG L E S W I T H A T O U C H
OF MANGO P U R E E A ND T H E E S S E N C E O F C I T R U S
SA IG O N RO S E CO SMO P O L I T A N 9
O U R T W I S T O N T H E C L A S S I C C O C K T A I L ! C R AF T E D
W I T H S HAK E R S ‘ ROS E P E T A L ’ I NF US E D V ODKA
PR IC K LY PE A R CA C T US MA R GA R IT A 9
C U E RV O T RADI CI ONA L R E P O S AD O T E Q UI L A MA RRI E S
WI T H F R E S H P R I C K L Y P E A R C AC T US P UR E E A ND O U R
I N F AM O US F R E S H L I ME MI X , I N A S A L T - RI M ME D G L AS S
HA L O N G B A Y 3 R H U M S P U N C H 10
O U R MOS T P O T E N T P O T A B L E ! MY E R S ’ S P L A T I N UM & D AR K
RUMS , P I N E A P P L E J UI CE , L I ME J UI CE , CR ÈME D E C AS S I S AND
A LM O N D S YRU P , T O P P E D W I T H F L OA T O F B A C A R DI 1 5 1 R UM
AN NAM GIN G E R CO O L E R 9
A C H A M B AR O RI G I NAL ! GI N G E R R O O T , F R E S H L I ME AND
S U G AR AR E T H E F O U N DA TI O N F O R C U E RV O T RADI CI ONA L
R E P O S AD O T E Q UI L A A ND S P I CY BUNDAB E R G G I N G E R B E E R
PE R F UME RIVER 8
A Q U E N C H I NG L I B A T I O N OF T A NQU E R A Y D R Y G I N ,
F R E S H L EMON A ND MA T H I L D E R A S P B E R R Y L I Q U E U R ,
B R I GH T E N E D WI T H L EMON - L I ME S E L T Z E R WA T E R
BE AU T IF U L RE FU G E 8
T R OP I C A L I S L A ND B L E N D OF MY E R S ’ S P L A T I N UM R UM,
C R U Z AN CO C ONU T R UM, F R E S H O R ANG E A ND P I N E AP P L E
J UI C E S AND A S P L AS H OF P OME G R ANA T E S E L T Z E R WA T E R
BE ACH ST R E E T FO G CU T T E R 9
F R E S H MU D D L E D C UCUMB E R E N L I VE NS S O U T H E RN C O M F O R T ,
SW E E T F R E S H L I ME & L EMON J UI C E S , A US S I E B UNDA B E R G G I NG E R
B E E R A ND A H I N T O F MI D O R I ME L O N

DRAFT BEER 3

KI R I N L A G E R , S T E L L A AR TO I S P I L S , WI DME R WH E A T ,
S I E R R A NEV A D A P A L E , GO R D O N BI E R SC H MA R Z EN

COCKTAIL OF THE DAY 6

MO N D A Y - EMP E R O R BA O DA I
T U E S D A Y - T A P A R I P O T I O N
WE D N E SD A Y - P E R FUME RI V E R
T H U R SD A Y – AN NAM GI N G E R CO O L E R
F R I D A Y – BE A U T I FU L RE FU G E

APPE T I Z ER S E L EC T IONS 30% OFF
VI E TN AME S E CR I S PY RO L L S
CR I S PY BA C O N WR A P P ED S H R IMP
ME SQ U I T E GR I L L E D S PA R E RI B T I P S
VEG E T A R I A N T R I A N G L E WR A P S
F R I E D CA L AMA R I
LEMO N G R A S S CH I C K E N S K EWE R S

DESSERTS WITH WINE RECOMMENDATIONS

CHOC O L A T E MO US S E NA P O L E O N 9
F R E S H S T R A WB E R R I E S
B A N Y UL S R O UG E 1 1 . 0 0 /GL A S S
MA N G O SO UP *C HE F KHA I ’ S S I G N A T UR E DI S H* 8
D U R I A N S O R B E T , F R E S H MA N G O NO O D L E S
J O S E P H P H E L P S E I S R E B E 1 7 . 0 0 /GL A S S
ROA S T E D BA NA N A BOA T 8
C A R AME L -WA L N UT S AU C E A N D VA NI LL A BE A N I C E C R E AM
C AM P B E L L ’ S R UT H E R G L E N MU S C A T 8 . 0 0 /GL A S S
CHOC O L A T E MO L T E N LAVA CA KE 9
VANI LL A BE A N I C E C R E AM, R A S P B E R R Y S A U C E
G O UL D C A M P B E L L L B V P O R T 2 0 0 0 8 . 0 0 /GL A S S
FL O U R L E S S COC O N U T RUM CA KE 8
K UMQ UAT MA RMAL A DE I C E C R E AM
B L A N DY ’ S 1 5 Y R M A L MS E Y M A D E I R A 1 3 . 0 0 /GL A S S
CRIS PY MA N G O S P R IN G R O L L S 9
R A S P B E R R Y A N D MA N G O S A U C E
B A N Y UL S B L A N C 8 . 0 0 / GL A S S
GI N G E R CR ÈME B R Û L É E 7
C A N DIE D GI N GE R
C A S T A D I V A MUS C A T “ C OS E C H A MI E L ” , 1 0 . 0 0 /GL A S S
MEYER LEMON MO US S E 7
F R E S H O R A N G E C U P
CO P P O MO S C A T O D ’ A S T I 2 2 . 0 0 /H A L F B T L
O R M A R G A N B O T R Y T I S S EMI L L O N 1 0 . 0 0 /GL A S S
CO C O N U T BL A C K RI C E PU D D I N G 7
VAN I L L A I C E CR E A M A N D G U A V A S A U C E
B R I L L E T P I N E A U D E S C H A R E N T E S 6 . 0 0 /GL A S S
HO U S E -MA D E SO R B E T S & ICE CR E AMS 4
TEA O R VI E TN AMESE CO FFEE 3
WE P R O U D L Y S E R V E C A F F E M O K A R A B I A & L E A V E S P U R E T E A

WINE BY THE GLASS

SPARKLING WINE
SEKT, SOLTER 2003 BRUT, RHEINGAU, GERMANY (RIESLING) 8
SCHARFFENBERGER BRUT NV, MENDOCINO 7
ROEDERER BRUT PREMIER NV, CHAMPAGNE 13

WHITE WINE
RIESLING, STAATSWEINGUT BAD KREUZNACH 2002, 8
KREUZNACHER KAHLENBERG SPATLESE, NAHE, GERMANY
PINOT GRIGIO, VILLA DEL BORGO 2004, 7
GRAVE, FRIULI, ITALY
VOUVRAY, PICHOT 2005, LOIRE, FR. (CHENIN BLANC) 7
SAUVIGNON BLANC, SAINT CLAIR 2005 “VICAR’S CHOICE”, 7
MARLBOROUGH, NEW ZEALAND
VIOGNIER, REDBANK 2005 “THE WIDOW JONES”, 9
KING VALLEY, VICTORIA, AUSTRALIA
PINOT GRIS, SCHLUMBERGER 2002, “LES PRINCES ABBES”, 10
ALSACE, FRANCE
CHARDONNAY, SCARPANTONI 2004, MCLAREN VALE, 8
SOUTH AUSTRALIA
CHARDONNAY, CARPE DIEM 2004, FIREPEAK VINEYARD, 11
EDNA VALLEY

RED WINE
CÔTES DU RHÔNE , PERRIN 2004, FRANCE 7
PINOT NOIR, CAMPION 2003, EDNA VALLEY 11
THE STUMP JUMP, D’ARENBERG 2004, S. AUSTRALIA 7
(GRENACHE/SHIRAZ/MOURVEDRE)
PINOTAGE, FAIRVIEW 2005, COASTAL REGION, 8
SOUTH AFRICA
SYRAH, THREE SAINTS 2003 ESTATE, SANTA YNEZ VALLEY 9
ZINFANDEL, TEIRA 2003, SONOMA 8
BEAUJOLAIS-VILLAGES, LOUIS LATOUR 2004 8
“CHAMEROY“, FRANCE
MERLOT, JANUIK 2002, COLUMBIA VALLEY, WASHINGTON 11
CABERNET SAUVIGNON 2003, FRANCISCAN 13
OAKVILLE ESTATE, NAPA VALLEY

SHERRY
HIDALGO MANZANILLA “LA GITANA“, 6
SANLUCAR DE BARRAMEDA, SPAIN
LUSTAU AMONTILLADO “SAN BARTOLOME“, JEREZ, SPAIN 6
DIOS BACO CREAM, JEREZ, SPAIN 6

CHAM BAR APPETIZERS

H A N D S O F T H E C H I L D
VI E TN AME S E CR I S PY RO L L S WI T H S H R IMP , 1 0
CR A BME A T A N D S H I I T A K E MU SH R O OMS
WH I S P E R I N G W A V E S
T R I O O F CR I S PY LO BS T E R RA V I O L I , 1 2
MA N G O -CO C O N U T S A U C E
S MO K E Y WO N D E R S
ME SQ U I T E GR I L L E D BA B Y S P A R E RI B T I P S , 9
F I V E - S P I C E HO N E Y BA R B EQ U E S A U C E
D R I F T I N G C L OUDS I N T H E A U T UMN S K Y
S O N OMA DU C K S A U SA G E W I T H F O I E GR AS , 1 2
WR A P P ED I N BE T E L N U T LE A F , GI N G E R DI P
D E L I GHT F UL D EW D R O P S
VI E TN AME S E S T E AME D RI C E DUMP L I N G S , 8
CH I C K E N , S H R IMP , A N D P O R C I N I MU SH R O OMS
V O Y A G E I N T O S U N S H I N E
CE V I C H E O F S T R I P ED BA S S , CU C UMB E R , 1 6
CR I S PY S H A L L O T S , A N D RE D CH I L I OI L
R U N N I N G T H R O UGH T H E F I E L D S
S E A R ED RA R E BE E F WI T H GR E EN P L A N T A I N , 1 4
RE D ON I O N , P E A N U T A N D T AMA R I N D
T H R E E H A R MO N I E S
CR I S PY BA C O N A N D BA S I L WR A P P ED S H R IMP 9
WI T H A S P I C Y T AMA R I N D S A U C E
MO N K ’ S P U R S E
VEG E T A R I A N S T E AME D RI C E DUMP L I N G S , 8
P O R C I N I MU SH R O OMS , CR I SYP S H A L L O T S
H E A V E N R E W A R D S
S E A R ED F O I E GR AS WI T H F R E SH MA N G O , 1 8
WH I T E T R U F F L E OI L A N D P L UM S A U C E
S C E N T O F T H E O P E N S E A
S A L T A N D P E P P E R F R I E D CA L AMA R I , 8
AS I A N AI O L I DI P

B E J E W E L E D B L A N K E T S
RI C E P A P E R WR A P P ED BO BI A RO L L , 7
T O F U A N D J U L I E N N E VE G E T A B L E S
C R OWN O F T H E S E A
OV EN RO A S T E D S P I C Y OY S T E R S A T A Y , 1 2
S C A L L I O N S A N D P E A N U T S
S O F T F O OT P R I N T S I N T H E S A N D
S A N F R A N C I SC O CR I S PY CR A BC A K E , 1 2
EN G L I SH CU C UMB E R NO O D L E S
H I K I N G T H R O UGH T H E H I GHL A N D S
GR I L L E D LEMO N G R A S S CH I C K E N S K EWE R S 7
L I GHT F R OM T H E F U L L MO O N
VEG E T A R I A N T R I A N G L E WR A P S , T A R O , 6
OYS T E R MU SH R O OMS A N D S H I I T A K E MU SH R O OMS

SOUPS AND SALADS

D R E A MS O F S E A A N D F I R E
S WE E T A N D S P I C Y DU N G E N E S S CR A B S O U P , 7
HO U S E-MA D E HA N D -C U T NO O D L E S
E L I X E R O F I N N O C E N C E
KAF F I R LIME A N D LEMO N G R A S S BE E F BR O T H , 7
F I L E T MI G N O N , T OMA T O A N D MU SH R O OMS
A S L E E P I N T H E P E T A L S
OR G A N I C BA B Y GR E E N S S A LA D , 6
GI N G E R VI N A I G R E T T E
S H A D E U N D E R T H E F L OWE R I N G T R E E
BA N A N A BL O S SOM S A L A D , GR A P E FR U I T 8
A N D SH R E ED E D WH I T E CH I C K E N
H E A T O F T H E MOM E N T
GR E EN P A PA Y A -GR E EN AP P L E S A L A D , 8
F R E SH HO U S E -MA D E BE E F J E R K Y

AMERICAN WHISKEY

BA K E RS 1 2
BA S I L HA Y D EN S 1 1
BL A N T O N S 1 3
J A C K DA N I E L S 8
J IM BE AM 7
KN O B CR E E K 9
MA K E R ’ S MA R K 8
S E A G R AM’ S S E V E N 8
WI L D T U R K E Y 1 0 1 8
WO O D FO R D RE S E R V E 9

CANADIAN WHISKEY

CA N A D I A N CL U B 8
CR O WN RO Y A L 9
S E A G R AM’ S VO 8

IRISH WHISKEY

BU SHMI LLS 8
J AME SON 9
MI CHA EL COLLI NS S I NGLE MALT 1 0

DESSERT WINE

half btl / glaSS
10YR TAWNY PORT, RAMOS PINTO QUINTA DA ERVAMOIRA 10
20 YEAR TAWNY PORT, DOW’S 13
20 YEAR TAWNY PORT, FERREIRA DUQUE DE BRAGANÇA 15
COLHEITA TAWNY PORT, WARRE’S 1976 16
VINTAGE CHARACTER PORT, RAMOS PINTO COLLECTOR 6
LATE BOTTLED VINTAGE PORT, GOULD CAMPBELL 1998 8
VINTAGE PORT, DOW’S 1991 72 16
VINTAGE PORT, QUINTA DO CRASTO 1997 58
BUAL MADEIRA, COSSART-GORDON 15 YEAR 13
MALMSEY MADEIRA, BLANDY’S 15 YEAR 13
TERRANTEZ MADEIRA, D’OLIVEIRAS 77 RESERVE 19
CREAM SHERRY, DIOS BACO, JEREZ, SPAIN 6
RUTHERGLEN MUSCAT, CAMPBELL’S, 32 8
VICTORIA, AUSTRALIA
BOTRYTIS SEMILLON, MARGAN 2005, HUNTER VLY,..45 10
NEW SOUTH WALES, AUSTRALIA
EISREBE, JOSEPH PHELPS 2004, NAPA VALLEY 72 17
SAUTERNES 1ER CRU, CHATEAU DOISY-VÉDRINES 46 13
1999, BORDEAUX, FRANCE
SAUTERNES 1ER CRU SUPÉRIEUR, 225
CHATEAU D’YQUEM 1997, BORDEAUX, FRANCE
QUARTS DE CHAUME, DOMAINE DES BAUMARD 56
1999, ANJOU, LOIRE, FRANCE
BANYULS BLANC, DOMAINE DU MAS BLANC 2004 32 8
BANYULS ROUGE, DOMAINE DU MAS BLANC 2004 42 11
PINEAU DES CHARENTES , BRILLET, COGNAC, FRANCE 6
CASTA DIVA, BODEGAS GUTIERREZ DE LA VEGA 2003
“COSECHA MIEL”, ALICANTE, SPAIN (MUSCAT)
500 ML BTL 58 10
TOKAJI ASZU, ROYAL TOKAJI, “5 PUTTONYOS” 2000, HUNGARY
500 ML BTL 70 12
DEMI-SEC CHAMPAGNE, VEUVE CLICQUOT NV 35
MOSCATO D’ASTI, COPPO 2005
“MONCALVINA”, PIEDMONT, ITALY 22

VODKA

ABSO LU T 8
ABSO LU T MA N D A R I N 8
BE L V E D E R E 1 0
CH A R B A Y 9
CH A R B A Y GR E E N T E A 1 0
CH O P I N 1 0
GR EY GO O S E 1 1
HA N S O J U 8
KE T E L ON E 9
KE T E L ON E C I T R O EN 9
LEV E L 9
S H A K E RS RO S E 8
S K Y Y 7
S K Y Y BE R R Y 8
S K Y Y C I T R U S 7
S T O L I C H N A Y A 8
S T O L I C H N A Y A OH R A N J 8
S TOLI CHN A Y A VA N I L 8

GIN

BE E F EA T E R 8
BOMB A Y S A P PH I R E 9
BO O D L E S 8
J U N I P E R O 9
P L YMO U TH 7
T A N Q U E R A Y 8
T A N Q U E R A Y NO . T E N 9

RHUM

BA C A R D I S I L V E R 8
CA P T A I N MO R G A N S P I C ED 8
CR U Z A N CO C O N U T 8
MO U N T GA Y EC L I P S E 8
MY E RS ’ S DA R K 8
MY E RS ’ S P LA T I N UM 7
P Y R A T X.O. RE S E R V E 9

TEQUILA

CH AMU C O S RE PO SA D O ES P EC I A L 1 2
DO N J U L I O AÑ E J O 1 2
DO N J U L I O RE PO SA D O 1 1
DO N J U L I O S I L V E R 1 0
HERR A D U R A AÑE J O 1 4
HERR A D U R A RE PO SA D O 1 2
HERR A D U R A S I L V E R 1 0
J O S E CU E R V O TR A D I C I O N A L RE PO SA D O 8
P A R T I D A AÑ E J O 1 5
P A T R O N AÑE J O 1 3
P A T R O N RE PO SA D O 1 2
P A T R O N S I L V E R 1 1
S A U Z A S I L V E R 7

COGNAC

DE LAMA I N VE S P ER 2 5
HEN N E S S EY V. S . 9
HI N E RA R E V. S .O. P . 1 0
HI N E AN T I Q U E 2 2
HI N E T R I OMPH E 5 0 Y R 6 4
HI N E 1 9 7 5 7 6
MA R T E L L CO R D O N BL E U 2 3
P I E R R E F E R R A N D 2 3
S E L E C T I O N D E S AN G E S 3 0 YR
REMY MA R T I N V. S .O. P 1 2

ARMAGNA C
CE R B O I S X.O. 1 6
CH A T E A U D E RA V I G N A N 1 9 7 9 2 3

CA LVAD OS
DAR O N F I N E 8
LEMO R TO N RÉ S E R V E 1 6

BRAN DY /GRA P P A
S E ÑOR LU S T A U BR A N D Y D E JE R EZ , 8
SOLE R A RESE R V A , S P A I N
GERMA I N - RO B I N S H A R E H O LD E RS ’ RE S E R V E , 1 4
ME N D O C I N O , C A L I FO R N I A
MA S S EN E Z E A U - D E -VI E WI L L I AMS P E A R , AL SA C E 1 0
CL E A R CR E E K E A U - D E -VI E MI R A B E L L E , OR EG O N 1 5
J A C O PO P O L I S T A G I O N E D I L AMPO N I 1 5
RA S PB ERR Y EA U - D E - V I E , I TA L Y
J A C O PO P O L I UV A VI V A , I TA L Y 1 2
ZEN A T O GR A P PA D I AMA R O N E , VE N E T O , I T A L Y 9
CA S T E L L A R E GR AP PA D I S A N G I O V E T O 2 0 0 3 , 1 6
T U S C A N Y , I T A LY

LIQUEURS

BA I L E Y ’ S IR I SH CR EAM 9
BE L L E D E BR I L L E T ( CO G N A C & P E A R ) 9
BE N E D I C T I N E 9
BE N E D I C T I N E & BR A N D Y 9
CH AMB O R D 9
CO I N T R E A U 9
DI S A R A N O AMA R E T T O 9
DR AMB U I E 9
F E R N E T BR A N C A 8
1 O Z . S H O T WI T H GI N G E R BA C K 5
F R A N G E L I C O 9
GA L L I A N O 9
GR A N D MA R N I E R 1 0
KA H L U A 9
MA S S EN E Z CR ÈME D E CA S S I S 9
MA T H I LD E F R AMB O I S E 9
ME TA X A 8
MI D O R I 9
MO L I N A R I S AMB U C A 9
P E R N O D 9
P O L I MI E L E ( H O N E Y / J U N I P E R / L E MO N V E R B E NA ) 1 0
P O L I MI R T I L L O ( B L U E B E RR Y ) 1 0
S O H O L Y C H E E 9
S O U T H E R N COMFO R T 8
T I A MA R I A 9
T U A C A 9
VERME E R 9

NON-ALCOHOLIC SELECTIONS

HU Y - P H A T T R O P I C A L PU N C H 4
A B L E N D OF O R A NG E , P I N E AP P L E , MANGO & PAS S I ON F R U I T
P R IN C E S S AI - V Y MIN T L EM O N A D E 4
F R E S H MI N T , MI N T S Y R UP AND H OUS E - MAD E L EMONADE
S W E E T A N D S P IC Y GIN G E R L E M O N A D E 4
G I NG E R J U I C E , A LMOND SY R UP AND H OUS E - MAD E L EM ONAD E
S W E E T PE A C H P A LM E R 4
P E A C H SY R UP , HOUS E - MAD E L EMO NAD E A ND I C E T E A

T A S TY T R E AT S
B U N DA B E R G S P I C Y GI N GE R B E E R 4
CL A U S T H A UL E R NO N - AL C O H O L I C B E E R 4
RE D B UL L E N E R G Y D R I N K 4
S O N OMA S P A R K L E R 1 0 0 % J UI CE S P A R K L I NG CI DE R S 5
( A P P L E - P E A C H , A P P L E -R A S P B E R R Y , A P P L E - P E A R )

JUIC E S
H O U S E -MA DE L EMO N ADE , VI R GI N B L O O DY MA R Y 3
O R A N G E , P I N E A P P L E , G R A P E F R U I T O R C R A N B E R R Y 3
MO N I N FR U I T SE L TZ E R S 3
P E A C H , WA T E RME L ON , ALMON D, P A S S I ON F R U I T ,
P OME G R A N A T E , SWE E T L IME O R MO J I T O -MI NT

SOD AS 2
C O KE , DI E T C OKE , S P R I T E , GI N GE R AL E
MI N E R A L WAT E R
S A N P E L L E G RI N O S P A R K L I N G ( 1 L I T E R ) 6
F I J I S T I L L ( 1 L I T E R ) 6
F I J I S T I L L ( 5 0 0 M L ) 4
L E AVE S P U R E T E A 3
I N DI VI D U AL P O T – G R E E N, BL A C K O R MI NT

CAF É
T R A DITI O NAL VI ET NAME S E C O F F E E 3
MO K A R A B I A RE G UL A R O R DE C A F E C O F F E E 2
MO K A R A B I A RE G UAL R O R DE C A F E E S P R E S S O 3
MO K A R A B I A RE G UL A R O R DE C A F E C A P P U C C I N O 4

BLENDED SCOTCH WHISKY

CL A N MA CGR EG O R 7
CH I V A S RE G A L 9
DEWA R ’ S WH I T E LA B E L 8

J & B 8
J O H N N I E WA L K E R RE D L A B E L 9
J O H N N I E WA L K E R BL A C K L A B E L 1 0
SING L E MA L T SC O T CH WHI SKY
AB ER LO U R 1 0 Y R , HI G H L A N D 1 1
GL ENMO R A N G I E 1 0 Y R , HI G H L A N D 1 4
MA C A L L A N 1 2 Y R , HI G H L A N D 1 4
MA C A L L A N 1 8 Y R HI G H L A N D 2 8
MA C A L L A N 2 5 Y R , HI G H L A N D 7 8
OB A N 1 4 Y R , WE S T HI G H L A N D 1 7
GL EN F I D D I C H 1 2 Y R , S P E Y S I D E 1 1
GL EN L I V E T 1 2 Y R , S P E Y S I D E 1 1
GL EN L I V E T 1 8 Y R , S P E Y S I D E 1 4
BA L V E N I E F O U N D E RS ’ RE S E R V E 1 0 Y R . , S P E Y S I D E 1 1
LA G A V U L I N 1 6 Y R , I S LA Y 2 0
LA PH R O A I G 1 5 Y R , I S LA Y 1 7
S P R I N G B A N K 1 0 Y R , CAMPB E L T OWN 1 4
T A L I SK E R 1 0 YR , S K Y E 1 4

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